Healthy Turkey Burger with an Asian Flare

My husband and I always like to talk about what we are going to make for dinner on our shuttle ride home from work - it has actually turned into a joke as I am always the one to ask the question.  This week, I tried to be creative and healthy and made Asian Turkey burgers this week - very easy and delicious!  David was quite impressed!

Ingredients:
Extra Lean Ground Turkey
Ginger (out of the tube - super easy and full of flavor!)
1/4 cup chopped white onion
Green onion
2 cloves chopped garlic
Chopped parsley
Ginger soy dressing (adds some oil to the burger)
Sweet chili sauce 
Soy sauce

Toppings:
Swiss Cheese
Thinly sliced red onion
Heirloom Tomato
Cucumber
Cilantro

Side of steamed broccoli

I mixed all the ingredients together, making sure not to over mix.  I thought I added too much of the ginger, so I took some out, but it turned out to be a fine amount to use and really added an "it" factor to the burgers.  I grilled them on my new panini press grill and they turned out great!